The Menu
Our Starters
Aven Salad - Green salad, bacon, onions, fried egg, tomato | € 9.00/ 13.00 |
Cape Horn Salad - Green salad, tomato, smoked salmon, shallot | € 9.00/ 13.00 |
Hot Goat Cheese Salad - Green salad, tomato, bacon, onions, garlic, goat cheese croutons | € 9.00/ 13.00 |
Douarneniste salad - Green salad, tomato, sardine, potato, olives | € 9.00/ 13.00 |
Kéréon salad - Green salad, tomato, fried egg, Roquefort, fried apples | € 9.00/ 13.00 |
Kermoor Salad - Green salad, tomato, asparagus, smoked duck breast, foie gras, garlic | € 10.00/ 14.00 |
Caesar Curry Salad - Green salad, tomato, Swiss cheese, fried chicken with curry | € 9.00/ 13.00 |
Our Galettes
Wholemeal crepe - Ham, egg, cheese | € 10.00 |
Gradelon Crepe - Egg, homemade piperade, ham, Emmental cheese | € 11.00 |
3 Cheese Crepe - Camembert, Emmental, goat cheese | € 10.00 |
Coat Noz Crepe - Andouille de Guéméné, Emmental, old-style mustard | € 10.00 |
Koëf Crepe - Ham, goat cheese, sour cream, chives | € 9.00 |
Gourvennec Crepe - Fried chicken with onions, Roquefort cream | € 11.00 |
Armorican Crepe - Smoked duck breast, apples (fruits) fried in salted butter | € 10.00 |
Tad-Kozh Crepe - Asparagus, scrambled eggs, parsley | € 9.00 |
Brocéliande Crepe - Smoked duck breast, peaches | € 10.00 |
Celtic Crepe - Pan-fried salmon with onions, sour cream, dill | € 9.50 |
Chupen Crepe - Goat cheese, honey | € 9.00 |
Atlantic Crepe - Scallops in its shell cooked in old-style mustard, white onions and fresh cream | € 13.00 |
Cognac flambéed Atlantic crepe - Saint-Jacques in its shell cooked with old-style mustard flambéed with cognac | € 14.00 |
Menhir Crepe - Apples (fruit) fried in salted butter, Andouille de Guéméné | € 10.00 |
Belle-Isle Crepe - Spinach, goat cheese, sour cream | € 10.00 |
Gavotte Crepe - Potatoes, goat cheese, ham | € 11.00 |
Kéralec Crepe - Fried bacon with white onions, fresh cream | € 8.50 |
Mamm Gozh Crepe - Spinach, fried salmon with onions, fresh cream, dill | € 10.00 |
Menez Crepe - Potatoes, ham, Emmental cheese | € 10.00 |
Pen Sardine Crêpe - Spinach, sardines, shallots, lemon juice | € 11.00 |
Ty-Braz Crepe - Egg, homemade piperade, Emmental | € 9.50 |
Bénodet Crepe - Ham, garlic and herbs cheese, tomatoes | € 10.00 |
Fouesnant Crepe - Egg, ham, Emmental cheese, fried mushrooms | € 11.00 |
Penhars Crepe - Spinach, tomato, goat cheese, ham | € 11.00 |
Pleuven Crepe - Potato, garlic sausage, Emmental cheese | € 10.00 |
Ploaré Crepe - Potato, smoked andouille de Guéméné, Emmental | € 10.00 |
Ploneis Crepe - Potato, fried bacon with white onions, Emmental cheese | € 10.00 |
Italian Crepe - Coppa, Egg, Mozzarella, tomato and basil purée | € 11.00 |
Atlantique Cider Crêpe - Scallops (without its shell) cooked in Cider, onions and fresh cream | € 13.00 |
Our Desserts
Sugar | € 3.50 |
Jam | € 4.50 |
Orange jam flambéed with Grand Marnier | € 7.00 |
Pineapple | € 5.00 |
Pineapple flambé with rum | € 7.00 |
Banana | € 5.00 |
Banana, chocolate | € 5.50 |
Banana, chocolate, whipped cream | € 7.00 |
Banana, orange marmalade | € 5.50 |
Banana, honey | € 5.50 |
Banana, salted butter caramel | 6.50 € |
Banana flambéed with rum | € 7.00 |
Chocolate | € 5.00 |
Chocolate, coconut | € 5.50 |
Chocolate, pear | € 5.50 |
Chocolate, blackcurrant sauce | € 6.50 |
Chestnut cream | € 5.50 |
Chestnut cream, vanilla ice cream | € 6.50 |
Honey | € 4.50 |
Honey, toasted almonds | € 5.00 |
Honey, lemon | € 5.00 |
Peach | € 5.00 |
Peach, redcurrant jelly, whipped cream, roasted almonds | € 7.50 |
Pear | € 5.00 |
Pear, salted butter caramel | € 6.50 |
Apple | € 5.50 |
Apple, caramel with salted butter | € 7.00 |
Apple flambéed with Calvados | € 7.50 |
Flamed crepe (Grand Marnier, Calvados, Rum, Cognac or Armagnac) | € 6.00 |
Salted butter caramel | € 5.50 |
Salted butter caramel, almonds | € 6.00 |
Salted butter caramel, vanilla ice cream | € 6.50 |
Ice cream pancake (1 ball of your choice) | € 5.00 |
Our Ice cream
Ice cream scoop - Vanilla, chocolate, strawberry, coffee, pistachio, raspberry, lemon, coconut, blackcurrant | € 1.90 |
Liège coffee or chocolate - 1 coffee or chocolate scoop, 1 vanilla scoop, coffee or chocolate coulis, whipped cream | € 7.50 |
Belle Hélène Cup - 2 scoops of vanilla, pear, chocolate sauce, whipped cream | € 8.00 |
Banana Split - 3 scoops (vanilla, strawberry, chocolate), 1 banana, hot chocolate coulis and whipped cream | € 8.80 |
Pineapple or melba peach - 2 scoops of vanilla, peach or pineapple, redcurrant jelly, whipped cream, grilled almonds | € 8.80 |
Colonel Cup - 2 lemon scoops, vodka, lemon juice | € 8.80 |
Rozen Cup - 2 blackcurrant scoops, blackcurrant cream, whipped cream | € 8.80 |